Citrus Salad Dressings for Spring

April 12, 2018

Nothing screams spring like lemons, and crisp salads! When you put these ingredients together you get a nutritional powerhouse, as the citrus helps to unlock many of the vitamins and other nutrients in your leafy greens. Add some olive oil and you have a simple, no-fuss salad dressing!

 

I want to kick it up a notch today, and give you two lemony salad dressings that were made for spring!

 

 

Garlic Lemon Sunflower Seed Dressing

 

1 cup sunflower seeds, soaked overnight then drained

 

1/2 cup of water

 

Juice of 1 lemon

 

1 garlic clove, minced

 

1/4 cup extra virgin olive oil

 

1 scallion

 

sea salt & black pepper to taste

 

 

Combine all ingredients in a high speed blender and blend until smooth. Store refrigerated in an airtight container for 7-10 days.

 

 

Honey Basil Lemon Dressing

 

Juice of 4 lemons

 

2 Tbsp honey

 

1 clove garlic, minced

 

1 tsp dried basil

 

sea salt & black pepper to taste

 

 

Combine ingredients in a small bowl and mix with a fork. Store in a refrigerated airtight container for 7-10 days.

 

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